Wild River Brewing
  • 08-Oct-2018 to 31-Dec-2018 (PST)
  • Grants Pass Wild River
  • Grants Pass, OR, USA
  • D.O.E.
  • Hourly
  • Part Time

Preparing our wonderful craft made pizza dough, pizza skins and baguette bread. This position is approximately 15-20 hours a week. The shifts are early in the morning starting at 7 am.  


Following our recipes step by step. Managing pars on all pizza dough and bread


Past baking or sheeting experience is preferred

Wild River Brewing
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